The best Brewing & Fermentation Fermenters: Reddit reviews
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The best of Brewing & Fermentation Fermenters by number of unique Reddit comments:

The Easy Fermenter - Airlock Fermentation Lids for Wide Mouth Mason Jars (3 Lids, 1 Pump, Fermentation Jar Not Included) -Start Fermenting Kimchi, Sauerkraut, Kombucha Fermentation Kit this Christmas.

Jillmo Fermentation Kit, Stainless Steel Fermenting Kit for Wide Mouth Mason Jars (Jars Not Included)

Fermenting Lids for wide mouth mason jars. 4 waterless airlock fermentation lids kit. Easy Grip fermenter lid with Oxygen Pump automatically Vents air. Tracks ferment date. (4 Lids + Pump)

E-Jen Premium Kimchi, Sauerkraut Container Probiotic Fermentation with Inner Vacuum Lid (Earthenware Brown, 0.45 gal/ 1.7L)

The Easy Fermenter Fermentation Kit (3 Fermentation Lids + 3 Fermentaton Weights + Pump) – The Complete Starter Kit - Begin Fermenting with Sauerkraut, Kimchi, Pickles, Fermented Vegetable in Wide Mouth pickling jar

2 Gallon Plastic Fermenter w/ drilled lid

FastRack - One Gal Wide Mouth Jar with Lid and Airlock, Large Glass Jar with Fermentation Lid, 1 Gallon Glass Jar with Lid and Econolock Airlock, One Gallon Jar with Fermentation Airlock, Clear

AMZUShome Fermenting Lids Kit Waterless Airlock For Wide Mouth Mason Jar Fermentation Not Crock Pots,Make Sauerkraut,Kimchi,Pickles Or Fermented Foods.4 Pack+1 Pump(Black)

AIEVE Fermentation Lids, 6 Pack Mason Jar Fermenting Lids with Extractor Pump and Sauerkraut Pounder Fermenter Lids Fermentation Kit for Wide Mouth Mason Jars to Make Sauerkraut, Kimchi, Pickles

#10

6.5 Gallon plastic fermenter with lid

#11

FastRack 1 Gallon Glass Widemouth Jar, Clear

#12

Jillmo Fermentation Kit, 1.5 Liter Fermentation Jar with Fermenting Weights and Airlocks, 2 Pack

#13

Year of Plenty BPA-Free, Clear Fermentation Lids | 4-Pack | for Making Sauerkraut in Wide Mouth Mason Jars | Includes Instructions, Recipe and Gift Box for Storage… (Clear)

#14

Jillmo Fermentation Jar, 2 Liter Fermentation Kit with Fermenting Weights and Airlocks, 2 Pack

#15

Easy Fermentation Lids for Wide Mouth Mason Jars - 4 Waterless Airlock Fermentation Kit with Easy Release Tab - Refill Pack (Fermentation jar and Pump Not Included).Good Christmas Fermenting Gifts.

#16

The Easy Weight - 4-Pack Heavy Glass Fermentation Weights with Grooved Handles for Canning Supplies - Fermenting Weights for Pickling & Canning - Fits Any Wide Mouth Mason Jars (No lids included)

#17

Trellis + Co. Stainless Steel Fermentation Jar Kit | 3 Waterless Fermenter Airlock Lids & 3 Pickle Helix Fermentation Weights, For Wide Mouth Mason Jars | Recipe eBook Included With Fermenting Kit

#18

Chapman Brewing Equipment Stainless Steel Fermenter, 18.2 x 15.4 x 15.1 inches, Silver

#19

Jillmo Fermentation Kit, Plastic Fermenter Lid with Airlock for Wide Mouth Mason Jar, (4 Set, Jars Not Included)

#20

Ferment N' Joy Fermenting Lid Kit with Airlocks for Wide Mouth Mason Jars, Pack of 3

#21

Chapman Brewing Equipment 7 Gallon Stainless Steel UniVessel Brew Fermenter

#22

FastRack 1 gal Glass Wine Fermenter, INCLUDES Rubber Stopper and Twin Bubble Airlock, Multicolor (B014T3LHFA)

#23

Year of Plenty BPA-Free, White Fermentation Lids | 4-Pack | for Making Sauerkraut in Wide Mouth Mason Jars | Includes Instructions and Recipe… (White)

#24

North Mountain Supply Fermentation Cooler Bag - Fits All Fermentor & Carboy Sizes Up to 8 Gallons

#25

4-Pack Fermentation Glass Weights with Easy Grip Grooved Handles Heavy Fermenting Lids Fermentation Kit for Any Wide Mouth Mason Jars

#26

Premium Easy Wide-Mouth Fermenting Kit: Waterless Airlock Fermenter Lids Set with Day & Month Tracker, Pump, Guide. Ferment Sauerkraut, Pickles, Probiotics. Time Saver (Barnwood Gray, 6 Pack)

#27

Airtight One Gallon Standard Fermentation Lid Gasket with Airlock - Turns Gallon Jar Into A Fermenter - Hard Kombucha, Beer, Wine, Cider, (Gallon Lid With S-Airlock)

#28

Masontops Kefir Caps - Wide Mouth Mason Jar Lids - Live Culture Grains Strainer - Home Fermentation Starter Kit - 2 Pack

#29

Northern Brewer - FermoTemp Electric Fermentation Heater

#30

Fermenting Caps Kit with Fermentation Airlocks, Stoppers & Wide Mouth Pour and Store Lids - Mold Free Preserving & Pickling - Make Your Own Pickles, Sauerkraut & More with Earth-Kind Kits

#31

TSM Products German Style Fermentation Harvest Pot with Stone Weight, 5-Liter

#32

FerMonster 6 Gallon Fermenter

#33

Speidel Plastic Fermenter-60L (15.9 gal), 60L, White

#34

E-Jen Premium Kimchi, Sauerkraut Container Probiotic Fermentation with Inner Vacuum Lid (Earthenware Brown, 1.6 gal/ 6.4L)

#35

E-Jen Premium Kimchi, Sauerkraut Container Probiotic Fermentation with Inner Vacuum Lid Round (1.3 gal/ 5L)

#36

Fermentation Lids

#37

AXL Fermenting Wide Mouth Vacuum Lids for Mason Jars, Airtight, Airlock, Leak-Proof Seal and Innovative Jar Lid, Food-Grade Plastic Storage Caps for Mason, Kitchen (4 Pack Lids & 1 Air Extractor Pump)

#38

Humble House SAUERKROCK TAP Kombucha Crock with Stainless Steel Spigot and Cotton Cloth Cover - 5 Liter (1.3 Gallon) Ceramic Water Dispenser Kombucha Jar in Natural White for Continuous Brewing

#39

Trademark Innovations Fermentation Jar Crock Stoneware Pickling Set, 1.3 Gallons, Brown

#40

E-Jen Premium Kimchi, Sauerkraut Container Probiotic Fermentation with Inner Vacuum Lid (Earthenware Brown, 1.3 gal/ 5.2L)

#41

Humble House SAUERKROCK Fermentation Crock Jar 2 Liter in Traditional Brown - Stoneware Sauerkraut Crock for Fermenting or Pickling Kimchi, Sauerkraut, Pickles, Vegetables, Kombucha - 1/2 Gallon Ceramic Fermenter with Fully Glazed Weights, Lid, and Pounder

#42

Fermentation weight. Heavy glass fermenting weights with handles for wide mouth Mason jars. Canning supplies. Great for fermenting vegetables and probiotic food.Dishwasher safe

#43

Wide Mouth 1 Gallon Glass Jar with Lid - Glass Gallon Jar for Kombucha & Sun Tea Gallon Mason Jars are Large Glass Jars with Lids 1 Gallon for Food Storage - 4pk Large Jars with Airtight Plastic Lids

#44

Fermentology Simply Sauer Fermentation Airlock Bundle Kit - Fits Wide Mouth Mason Jars - Supplies Include Airlocks, Pump

#45

Premium Easy Wide-Mouth Fermenting Kit: Waterless Airlock Fermenter Lids Set with Day & Month Tracker, Pump, Guide. Ferment Sauerkraut, Pickles, Probiotics. Time Saver (Barnwood Gray, 3 Pack)

#46

Fermentation Kit for Wide Mouth Mason Jars Include 4 Airlock Fermentation Lids Pack,2 Glass Weights, Air Extractor Pump, Easy Grip Fermenter Lid

#47

Seeutek Fermentation Crock Jar 5 Liter / 1.3 Gallon - Stoneware Pot for Fermenting, Pickling Kimchi, Pickles, Vegetables, Kombucha - Glazed Fermenter with Stone Weights, Lid & Pickle Tamper

#48

Ball 4 Fermentation Kits, 32oz, Clear

#49

FerMonster 1G Wine Mouth Plastic Carboy with #10 Drilled Bung and 3-Piece Airlock, Multicolor

#50

14 Gallon Stainless Steel Fermenter

#51

Pickl-It Original Fermentation Lid Kit Convert 'Fido' Jars For Anaerobic Pickling

#52

Grommet For Bucket Lids

#53

DIY Kombucha Brewing Starter Kit - Organic Raw Kombucha Scoby Making kit - Fermented Tea Starter Culture Home Brew Supplies | The Complete Kombucha Kit

#54

BETTER than Glass Fermentation Weights - Food Grade Plastic Mason Jar Food Fermentation Weights CUPS keep food submerged in brine (12-3" WIDE MOUTH CUPS ONLY, NOT KITS)

#55

Fermentation Lids, Fermentation Weights (6 Wide Mouth Lids + Pump)

#56

Premium Easy Wide-Mouth Fermenting Kit. Accurately Tracks Start Time 3 Waterless Airlock Fermenter Lids, Pump, User Guide. Ferment Sauerkraut, Pickles and More Fermented Probiotics. No Mold Time Saver

#57

Kombucha Starter Kit - Jar and SCOBY (Original Kit)

#58

Premium Easy Wide-Mouth Fermenting Kit: Waterless Airlock Fermenter Lids Set with Day & Month Tracker, Pump, Guide. Ferment Sauerkraut, Pickles, Probiotics. Time Saver (Farmhouse White, 6 Pack)

#59

E-jen Premium Kimchi, Sauerkraut Container Probiotic Fermentation with Inner Vacuum Lid (Earthenware Brown, 1.9 gal/ 7.4L)

#60

Masontops Pickle Packer - Acacia Wood Vegetable Fermentation Tamper - Cabbage Sauerkraut Pounder - Fermenting Food Tool

#61

FerMonster Three Gallon Fermenter Wide Mouth Carboy,Multicolor

#62

Kenley Fermentation Crock 5 Liter and Pounder - 1.3 Gallon Fermenting Pickling Pot for Healthy Kimchi Sauerkraut Pickles Fermented Vegetables - Stoneware Ceramic Fermenter with Weights and Lid

#63

E-Jen Premium Kimchi, Sauerkraut Container Probiotic Fermentation with Inner Vacuum Lid (Earthenware Brown, 4.4 gal/ 17L)

#64

Kerazo 5 L (1.3 Gal) K&K Keramik German Made Fermenting Crock Pot Form_1 Kerazo 5 L (1.3 Gal) K&K Keramik German Made Fermenting

#65

Year of Plenty Fermentation Weights - NonSlip Grip Handle - for Fermenting Sauerkraut, Pickles, Kimchi in Wide Mouth Mason Jars - Lead/Cadmium Free - (Set of 4)

#66

Full Throttle Parts Fastferment Complete Conical Fermenting Set Up

#67

Joshua Tree Kombucha Complete Starter Kit – Kombucha SCOBY with Strong Starter Tea, 1 Gallon Glass Fermenting Jar, Cloth Cover, Temperature Strip, pH Test Strips, Step-by-Step Brewing Instructions

#68

Ohio Stoneware Crock 1 gal. 1 each

#69

Chicago Brew Werks 6.5 Gallon Fermenting Bucket with Grommeted Lid and 3-Piece Airlock, White

#70

Home Brew Ohio Plastic Fermentation Kit

#71

BETTER than Glass Fermentation Weights - Food Grade Plastic Mason Jar Food Fermentation Weights CUPS keep food submerged in brine (6-2.5" REGULAR MOUTH CUPS ONLY, NOT KITS)

#72

Cultures for Health Fermented Vegetable Master Kit | Fungus Eliminator, Sprouting Jar | Make Your Own Pickles, Sauerkraut, And Other Fermented Vegetables With This Fermentation Kit | Half-gallon

#73

North Mountain Supply 1 Gallon Glass Jug with Handle, Rubber Stopper & 3-Piece Airlock, Clear, Nms 38 Gallon Jug - 6.5 + 3-Piece

#74

Cultures for Health Kefir Starter Culture | 4 Packets Freeze Dried Starter Powder | Make Kefir with Milk, Water, or Juice | Re-Culture Kefir Probiotic Drinks 2-7x Each | Cultures in Less Than a Day

#75

2 Pack - 1 Gallon Glass Wide Mouth Kombucha Brewing Mason Jar - Home Brewing and Fermenting Kit with Cotton Cloth Filter, Rubber Band and Plastic Lid - by Kitchentoolz

#76

VEVOR 7 Gallon Stainless Steel Brew Fermenter Home Brewing Brew Bucket Fermenter With conical base Brewing Equipment

#77

(Pack of 2) Fermenter Adhesive Crystal Strip Thermometer 46-82F (8-28C) Ideal for Kombucha, Beer, Wine, Brewing and Fermentation

#78

Grooved Weights Plus - Set of 5 - Extra Heavy Fermenting Weights with Grooved Handle and Flat Bottom - Fits Any Wide Mouth Mason Jar - Preservation, Pickling, Fermentation, Made of Food Grade Glass

#79

Easy Fermenter XL: Simplified Fermenting In 1 Gallon Jars! Make Sauerkraut, Kimchi, Pickles Or Any Fermented Probiotic Foods. 1 Lid, Weighting System, Extractor Pump & Printed Recipe Book

#80

Fermentation Lids, Easy Fermenter Lids with Date Indicator, Easy Release Tab & Waterless Airlock Valve, Fermenting Lids Fit Wide Mouth Mason Jars, Fermentation Kits Make Fermented Probiotic Food, 1 pc

#81

BETTER than Glass Fermentation Weights - Food Grade Plastic Mason Jar Food Fermentation Weights CUPS keep food submerged in brine (6-3" WIDE MOUTH CUPS ONLY, NOT KITS)

#82

Northern Brewer - Big Mouth Bubbler EVO 5 Gallon Wide Mouth Glass Carboy Fermentor

#83

Fastferment 7.9 gal Plastic Conical Fermenter With Floor Stand And Wall Mount

#84

Ohio Stoneware 4 Gallon Preserving Crock by OHIO STONEWARE

#85

Jillmo Fermentation Crock, 3 Liter Sauerkraut Crock with Weights, Brown

#86

Carboy Handle, 2 Pack Glass Carboy Handle Heavy Duty Carboy Holder for Smooth Neck 3 Gallon 5 Gallon 6 Gallon 6.5 Gallon Glass Carboys for Fermenter Wine Making Beer Brewing Home Brewing Equipment

#87

7.8 Gallon Primary Fermenting Bucket with Drilled & Grommeted Lid

#88

Get Kombucha Kombucha Starter Kit, Brewing Bundle for 5 gallons of Organic Tea, Vegan, GMO, and Gluten-Free Kombucha

#89

Northern Brewer - Big Mouth Bubbler EVO 2 with Harness (5 Gallon Glass)

#90

Brewmaster Brewcraft Homebrew Primary Fermenter with Plastic Lid, 6 Gal

#91

10 L FORM 1 (2.6 Gal) K&K Keramik German Made Fermenting Crock Pot Kerazo F1

#92

Year of Plenty Complete Fermenting Kit | Includes 4 NonSlip Grip Glass Fermentation Weights | 4 White Fermenting Lids | 1 12" Bamboo Cabbage Tamper | For Wide Mouth Mason Jar Ferments

#93

Ohio Stoneware Crock Weight Set

#94

3 Gallon Fermonster Wide Mouth Plastic Fermenter with Spigot, Air Lock and Stopper

#95

Glass Fermentation Weights with Innovative Handle (4 Pack) - Perfect for making Pickles, Sauerkraut and other fermented food - Fits ANY Wide Mouth Mason Jar

#96

NURUMI - Press Plate - Principle of Fermentation Weight, Useful for Lots of Pickled Foods for Bucket Crock Batches Need Container Mouth Minimum Internal Diameter 14cm(5.5in) or More (Round White)

#97

Chapman Portless 14 Gallon Stainless Steel Fermenter

#98

2 PACK 7.9 Gallons (30 L) Plastic Bucket Fermenter with Spigot, Grommeted Airtight Lid, 3 Piece Airlock for Beer, Wine, Mead, Kombucha Fermenting

#99

Bopfimer Homebrew Brew Belt Fermentation Heating for Beer Wine Spirits Plastic Fermenter Bucket US Plug

#100

Conical Fermenter for Homebrew/Wine/Brewing, Pro Grade Stainless Steel - 8 Gallon

#101

Aosnttol Glass Jar Fermentation Jar, Fermenting Crock with Water Seal Airlock Lid, Fermentation Kit for Wine Brewing, Pickling Kimchi, Sauerkraut, Vegetables, Kombuch Paocai Pickle Jar, Pickle Pot, 2.5L

#102

Sekmet Fermentation Glass Weights 6-Pack with Easy Grip Handle for Wide Mouth Mason Jar Fermenting Sauerkraut, Pickles,Kimchi Vegetables,Canning supplies and More Home Fermented Foods Dishwasher safe

#103

E-Jen Premium Kimchi, Sauerkraut Container Probiotic Fermentation with Inner Vacuum Lid Round (3.1 gal/ 12L)

#104

The Catalyst Fermentation System - 6.5 Gallon Plastic Conical Fermenter

#105

Elementi Fermentation Weight Set of 4 - Fermenting Weights, Glass Fermentation Weights, Canning Weights, Glass Weights for Fermenting Wide Mouth Mason Jars, Pickling Weights Glass with Handles

#106

Masontops 8 PC Pickle Pebbles Glass Weight & Pickle Pipes Airlock Kits - Small Regular Mouth Lid For Pickling & Canning

#107

E-Jen Premium Kimchi, Sauerkraut Container Probiotic Fermentation with Inner Vacuum Lid (Earthenware Green, 0.45 gal/ 1.7L)

#108

HONORED TRADITION Food Fermentation waterless airlock lid kit. 6 lids, 1 pump, 6 weights and instructions with recipes (without Tamper)

#109

Fermentation Kit-4 Glass Fermentation Weights,4 Fermenting Lids,4 airlocks,4 Silicone Rings,5 Silicone Grommet for Wide Mouth Mason Jar for Sauerkraut,Vegetables and Other Fermented Food

#110

2 Pack 28inch Carboy Brush Carboy Cleaning Brush Carboy Bottle Brush Carboy Brushes for Cleaning Nylon 5 Gallon Carboy Brush for 3 5 6 6.5 Gallon Glass Carboys Corny Kegs Wine Making Home Brewing

#111

Fermentation Lids, Mason Jar Fermentation Kit, With 4 Wide Mouth Airlock Fermenting Lids, BPA Free, With Air Extractor, Fermenting Sauerkraut, Kimchi, Pickles, Vegetable Pickling Kit

#112

E-Jen Premium Kimchi, Sauerkraut Container Probiotic Fermentation with Inner Vacuum Lid (Earthenware Brown, 0.9 gal/ 3.4L)

#113

TOPZEA 9 Pack Fermentation Glass Weights with Easy Grip Handle for Wide Mouth Mason Jar Pickling Jars for Sauerkraut, Vegetables, and Other Fermented Food

#114

2 Pickle Pusher Small Batch Fermentation Kits. Complete with Airlock and Weight-Replacement. BPA Free. Holds 25X More Than Fermenting Weights. Fits Widemouth Mason Jars Not Included

#115

Fermentation Lids, Fermentation Kit for Wide Mouth Jars, 6 Set Plastic Fermenting Lids with 6 Airlocks, 6 Silicone Grommets, 6 Silicone Rings(Jars Not Included)

#116

E-Jen Premium Kimchi, Sauerkraut Container Probiotic Fermentation with Inner Vacuum Lid Round (0.4 gal/ 1.5L)

#117

E-Jen Premium Kimchi, Sauerkraut Container Probiotic Fermentation with Inner Vacuum Lid (Earthenware Green, 0.9 gal/ 3.4L)

#118

Masontops Kombucha Lid - Home Brewing Mason Jar Supplies - Live Organic Kombucha Making Starter Kit - Scoby Not Included 2-Pack

Top Reddit reviews mentioning Brewing & Fermentation Fermenters:

Start with a small batch just to make sure you like it. Chop up the habaneros, and put them in a quart-size mason jar. If you want to add other things like garlic, onions or the like, feel free. Or just straight habaneros. Now, make a brine - take 975 grams of distilled water and 25 grams of kosher or pickling salt (don't use iodized salt) and mix it together until the salt dissolves. Pour this brine over the peppers, leaving about 2"/4 cm space at the top of the jar. You should have plenty of brine left over, so pour some into a ziploc bag and seal the bag. Put this bag in the jar on top of the peppers, so that it holds the peppers submerged under the brine - you don't want any pieces of pepper floating at the surface, so make sure everything's submerged. Cap the jar (it's a lot easier if you get some lids like this or this), and set somewhere warm (around 70-80F). Within 24-48 hours you'll start to see bubbles and fizzing - fermentation is underway. It usually goes anywhere from a few days to a couple weeks. If you don't have those airlock lids, you'll need to burp the jars a few times a day - just crack them open a little bit to release the pressure. After 2 weeks or so, they should be done. You can then smoke them - take them out of the brine, and pop them into a smoker. Cold or hot smoke - dealer's choice. Fruit wood is best - peach if you can get it, apple otherwise. Smoke them for a few hours, then pop them in your cabinet to dehydrate all the way down and blitz them up into your powder.

My fermented hot sauce is burping less aggressively now.

Will blend it up tomorrow. I did order some of these for my next ferment. And found out the tractor supply store has 16oz mason jars for dirt cheap.

I just double checked and they're called fermentation lids. Identical to the burpz other than being a different color and costing way less.

https://www.amazon.com/Fermentation-AIEVE-Extractor-Sauerkraut-Fermenting/dp/B07SFLDZRS/ref=pd\_lpo\_79\_t\_2/139-8723921-2147903?\_encoding=UTF8&pd\_rd\_i=B07SFLDZRS&pd\_rd\_r=44cb7855-045a-45b1-8ffc-213895f96a79&pd\_rd\_w=InaLY&p...

Easy Fermenter Wide Mouth Lid

Bought them on Amazon: Easy Fermenter Wide Mouth Lid Kit: Simplified Fermenting In Jars Not Crock Pots! Make Sauerkraut, Kimchi, Pickles Or Any Fermented Probiotic Foods. 3 Lids, Extractor Pump & Recipe eBook - Mold Free https://www.amazon.com/dp/B01DJVVORE/ref=cm_sw_r_cp_api_akgzBbAD77D34

https://www.reddit.com/r/hotsaucerecipes/

/r/salsa

I've had 100% success rates with this fermenting setup

Welcome to the club!

https://www.amazon.com/Fermentation-Kit-Wide-Mouth-Jars/dp/B075LRMRDQ/ref=mp_s_a_1_3?dchild=1&keywords=airlock+lids+for+mason+jars&qid=1624764633&sprefix=airlock+lids+&sr=8-3

Like that?

I just found out about these when fermenting sauerkraut. They fit any wide-mouth jar and you pump the oxygen out and lets gas exchange without letting oxygen in. I'm using them for curing right now. So far they work great!

I am using the bottles for fermentation, got the idea from Man Made Meads youtube channel and fairly closely followed what he did. I got the juice in the bottles, added yeast, covered with a paper towel (that I wetted with a little everclear) and out the lids on (very loosely to let the gasses out). I plan on taking them out of those bottles this weekend so they will have been in the containers for about 10-11 days. I do plan on getting some fermentation jars like these, just haven't gotten them yet.

I got them on Amazon

Fermentation Kit for Wide Mouth Jars - 4 Airlocks, 4 Silicone Grommets, 4 Stainless Steel Wide mouth Mason Jar Fermenting Lids with Silicone Rings (4 Set, Jars Not Included) https://www.amazon.com/dp/B075LRMRDQ/ref=cm_sw_r_cp_api_glt_fabc_NGPM9EXHR8BFFDJQSQ8Y

Personally I like the silicone nipple type lid (like the pickle pipes that were mentioned), at least for things I'm familiar with. If I'm fermenting something new or something I haven't done in a long time, I'll break out the expensive, vaccum pump type lids.

I would probably use a proper airlock (5 peice, 3 peice are too hard to clean) but I haven't found a mason jar lid solution for those that I like.

I didn't make the lids, they're the cheapest set of wide mouth fermentation lids on Amazon.

What are the double brown lid containers?

Actually, come to think of it, I have used something like it: https://www.amazon.com/dp/B01DJVVORE/ref=cm_sw_r_cp_apa_glt_fabc_Y33HTYNNKQ0TBT5B0593

I don't really think to use it anymore, I didn't really notice it having an advantage of over a regular lid with an airlock.

Easy Fermenter Wide Mouth Lid Kit: Simplified Fermenting In Jars Not Crock Pots! Make Sauerkraut, Kimchi, Pickles Or Any Fermented Probiotic Foods. 3 Lids(jars not incld), Extractor Pump & Recipes https://smile.amazon.com/dp/B01DJVVORE/ref=cm_sw_r_cp_api_glt_fabc_AJ6S0GD96B7T6NE9FCT8 I was looking at these but I think yours might be better. I want to try a jar recipe and a bag recipe but my god, vacuum sealers are expensive lol. Was thinking of trying to get a cheap one that has reuseable bags.

My current projects that I’m interested in are just standard pickles and maybe fermented salsa or Brad’s new episode (which I won’t spoil).

Ah yeah I don't know what I'd do with 7 gallons of pickles. I started with these: https://www.amazon.com/Easy-Fermenter-Wide-Mouth-Lid/dp/B01DJVVORE but now I'm thinking I'll switch it up.

Great questions! I always recommend using a quality airlock. Kinda almost guarantees that you will never get mold growth so long as all your jars and the airlocks and properly cleaned. Here is the list I purchased a year ago. I swear by it! https://www.amazon.com/dp/B0789QYV52/ref=cm_sw_r_cp_apa_fabc_0vHbGbABNE736?_encoding=UTF8&psc=1 After two months I strain everything and toss them into a blender and puree until as smooth as I can get it, then add the puree to a large stock pot and add the brine back, bring to a boil and hold stirring often for about 18 minutes. I then add the sauce while hot to my bottles, screw the caps and then invert the bottles upside-down untill they cool. This makes sure you have a great seal but now importantly it basically sterilizes the bottles. Labels and done!

These are what I bought, are and supposed to be a built-in airlock essentially. Unless I'm completely and utterly mistaken haha

Looks good! How far along is this and do you have an amazon link to the lids?

Edit: here's the link but they seem to be out of stock https://www.amazon.com/Easy-Fermenter-Wide-Mouth-Lid/dp/B01DJVVORE

I have always used home brew buckets they are 6.5 gallons, have gallon markings, and made from food grade plastic. Usually only around $20 at a local homebrew store. Here is an amazon link. https://www.amazon.com/dp/B0064O8X5K/ref=cm_sw_r_cp_apa_j-iiybTG2K9X4

I shouldn't have to burp the lids. They allow air to leave, but not enter. Also come with pump to pull air from jar. Had good reviews on Amazon and had a date dial on top. Link: https://www.amazon.com/dp/B01DJVVORE/ref=cm_sw_r_other_apa_gSABBbZJYBVJ5

I do need a good kitchen scale. Thank you for the advice. I will try by weight next time.

This is where I deviate from this sub a little. I don't air lock and 'ferment' quite as much. Before I had a designated kimchi bucket (link below) I used to leave it out in the mixing bowl at room temp for about a day then cram it into a jar with a loose lid in the fridge. At first it won't be very sour (but it will be delicious) slowly after a couple weeks to a month it will start to sour (and be delicious). Basicly a slow ferment. The fridge doesn't stop the process just slows it down. I prefer this because I like to enjoy the subtle change over time.

https://www.amazon.com/dp/B00SWBJJQ0/ref=cm_sw_r_cp_apa_i_yFpJFbMH9DZ4A

Edit: Forgot to add, I don't worry about brine. If you are a bit concerned you can squash it down after a day or so. It'll have more brine then.

I didn't want to buy a full size crock for fermenting my kraut and peppers for hot sauce, so I bought some half gallon wide mouth jars and air lock lids. If you have way too many jars for your fermentations, I would use them for dry storage of bulk things like flour, sugar, rice, beans, etc.

I hope that helps for some ideas on what to do with your jars.

They're one way valve fermentation lids - they allow gas out but not in to increase chances of success when fermenting.

You can get them here: https://www.amazon.com/Fermentation-Brillenti-waterless-fermenting-automatically/dp/B07JMNMZN2

These are the lids: https://www.amazon.com/Easy-Fermenter-Wide-Mouth-Lid/dp/B01DJVVORE

These are the weights: https://www.amazon.com/Year-Plenty-Fermentation-Weights-Fermenting/dp/B07C97ZJ7F

Jars are just some Ball wide-mouth that I just picked up at the grocery store with the groceries.

They sell Mason jars that have airlocks in the lid. Wine and mead homebrewers use them for really small batches. They're designed for fermentation. I don't think they're very expensive either.

Edit: Found a link on Amazon, but the link is for the kids and airlocks only. Jars are not included!

https://www.amazon.com/dp/B075LRMRDQ/ref=cm_sw_r_cp_apa_i_KxhoFbWZA835R

Here you go!

Easy Fermenter Wide Mouth Lid Kit: Simplified Fermenting in Jars Not Crock Pots! Make Sauerkraut, Kimchi, Pickles Or Any Fermented Probiotic Foods. 3 Lids, Extractor Pump & Recipe eBook - Mold Free https://www.amazon.ca/dp/B01DJVVORE/ref=cm_sw_r_cp_api_i_U4llFbKYGZHWR

Jars - couldn’t find them on Walmart. They are about $16 for 12. Amazon is for reference.

Regular Mason Jars, 1-L https://www.amazon.ca/dp/B01M0JCP61/ref=cm_sw_r_cp_api_i_l6llFbF7JT38Z

https://www.amazon.com/Fermentation-Kit-Wide-Mouth-Jars/dp/B075LRMRDQ/ref=mp_s_a_1_3?dchild=1&keywords=mason+jar+fermenter+lid&qid=1596226564&sr=8-3 Hope this amazon link works. Doesn’t have to be these. But take a look at this and you’ll have a better idea what to look for. No fermentation explosions= happy roommates :)

Thank you for your answer above and this one, I got distracted and realized I didn't show any appreciation.

I am using a [*fermentation kit from amazon*]( https://www.amazon.com/Fermentation-Kit-Wide-Mouth-Jars/dp/B075LRMRDQ/ref=sr_1_3?dchild=1&keywords=fermentation+kit&qid=1595198766&sr=8-3).

I'm a week in and since adding brine, the cabbage is floating in the masonjar, there is an inch of brine before the cabbage, but the top is covered so hope it works out.

I first saw it on this sub. It's a lid that lets air out but nothing else, supposedly. It's used for fermentation, got it from Amazon.

This is it

Ooh hot sauce! Yeah they have a valve for gas exchange. I just started getting into this so I got those lids on Amazon. I kinda feel like I’m cheating though.

kimchi fermentation lid

You can also look for fermentation crocks and there are mason jar lids fitted with air locks

https://www.amazon.com/Easy-Fermenter-Wide-Mouth-Lid/dp/B01DJVVORE

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