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https://www.amazon.com/dp/B00004RALL/ref=sbl_dpx_B00B58A0QU_0 From an add in the link above. I too would recommend Weber. I have wasted time with the other "lesser" brands and have not found one live up to Weber with charcoal. YMMV
Yes! There is something great about smaller grills. They are very efficient, super easy to clean, easy to store, easy to pack etc. I have the funds to upgrade by I am having so much fun with my 14" I really don't plan on "upgrading" any time soon. Hey check out the SmokeyJokey, this is what I use, it could offer a bit more safety and efficiency with the heat. You'll need a lidded machine to keep those delicious burgers from flaring up too! Great minds drink alike!
https://www.amazon.com/Weber-10020-Smokey-14-Inch-Portable/dp/B00004RALL?th=1
Flag poles To Go brand on amazon have lightweight ones that they can ship in a couple days. https://www.amazon.com/gp/product/B000OWKELO/ref=oh_aui_detailpage_o01_s01?ie=UTF8&psc=1
I bought this one from Amazon and has lasted me three years so far in WA weather. It's considerably heavier than the Weber ones and fits my Spirit 310 perfectly. There are other sizes available depending on which grill you have.
I'm in the Canadian version of the PNW...northern Vancouver Island. We get all the rain you do plus as we are right on the coast out of the rain shadow of the Beaufort mountains.
we use a 10x10 EZ Up that fits over our hatch and sill leaves sufficient room to sit, read, watch Netflix, etc while you wait out a rain event.
If it is wind driven rain squall then I had a marine upholstery shop make me two "tarps" out of the white vinyl screen stuff they use on boats. These things knock rain down and reduce wind to a breeze. If we need to close off the third opening I just use a normal tarp.
https://www.amazon.ca/Z-UP-SR9104BL-Sierra-10-Feet/dp/B000NRPN8E
You can spend what you want on a canopy...our was around $100CAN and has lasted 7-8 years of regular use including a 3 month road trip across Canada and a month in the far north, up past the Arctic circle to the Beaufort sea (Arctic Ocean).
Thank you! I bought some barbecue gloves off Amazon, but they're not great. My hands still get really hot, so I'm thinking about trying a different kind.
Steven Raichlen Best of Barbecue... https://www.amazon.com/dp/B0007ZGURK?ref=ppx_pop_mob_ap_share
Classic Accessories has a 3 year warranty. I've gotten mine replaced once due to tearing, and it was extremely easy.
I bought it here for the 14' (now sold as a 15' model). Collapses to between 3-4 feet https://www.amazon.com/gp/product/B000OWKELO/ref=oh_aui_detailpage_o08_s01?ie=UTF8&psc=1
And here for the 6' one. I collapses down to about 24". https://www.amazon.com/gp/product/B000OWM2BY/ref=oh_aui_detailpage_o00_s00?ie=UTF8&psc=1
I've had this one for 2 years now, sits outside ~April-November and still looks great, only slight fading, but still sturdy and no signs of falling apart.
When I lived in an apartment, I had an electric grill like this on my balcony. It was allowed by the building and I can't imagine a building that wouldn't.
It wasn't exactly the same as a gas or charcoal grill, but it was pretty close. Good enough, I'd say. The key to this thing was that it had a metal cooking surface. There's a ceramic heating element that basically heats the fuck out of the metal grill grate and allows you to get that meat on metal sear that you're looking for when you grill.
It's the same basic reason being given by the other people in this thread who are advocating for cast iron cookware. You want to cook your meat on screaming hot metal. A great cast iron pan on your stovetop, then popped into your oven works well, but this is more like that real outdoor grilling experience.
I leave mine covered all year when not using it.
The key is to not have a cover that drapes to the ground. A few inches of clearance on the bottom will allow airflow.
I use this for my genesis and it fits great, clips to the wheels, and has a 3 year warranty:
I use this on my porch at my apartment. You always keep it on max heat to cook steaks.
as a "lover of the grill", the first issue I have is one - I need to put my hands on it before I buy it. This is probably an issue with many. So, you need to figure out a way to demonstrate the crap out of these to people. I don't think 30 is too bad a price point to sell them.
Second issue...is when I think of "foldable grill", I think "this will fold up while I AM grilling" and will set fire to myself and everything else. I just need to be proven that it's safe.
i will tell you this: This has serious potential in the US in the Tailgating arena. Right now, these are popular: https://www.amazon.com/Weber-10020-Smokey-14-Inch-Portable/dp/B00004RALL But, this gets even smaller than that and can be slide in the trunk of a car. American's would love this. Start getting NFL and College football team license for a logo and you'll go nuts.
Get ground beef. Cumin, paprika, touch of chili powder (cilantro optional) Mead and mix the meat. Burger Ring: https://www.amazon.com/Cuisinart-CSBP-100-Stuffed-Burger-Press/dp/B00B58A0OC/ref=sr_1_4?ie=UTF8&qid=1470342720&sr=8-4&keywords=burger+rings Make 6-8 ounce patties. Put your thumb and stick it in the middle (helps to cook middle and prevent the patty from turning into a baseball). Salt and Pepper Patties Grill - Profit.
I dont grill often, but I do love grilling.
I own this one: https://www.amazon.com/Weber-10020-Smokey-14-Inch-Portable/dp/B00004RALL/ works for me, I use a bungee cord to hold the lid to gether when travelling.
Things I make frequently: baingan bharta (fire roaste egg plant) and chicken tandoori.
Zero problems. Bought this one in 2011, and it has been used every burn since! We zip tie it to a conduit shade pole and run a 4x3' flag on it. It collapses down into something you can throw in your luggage.
https://www.amazon.com/gp/product/B000OWKELO/ref=oh_aui_search_detailpage?ie=UTF8&psc=1
I've seen this asked several times in the past. Try the search bar.
Also, Maybe look into a 10x10 EZ UP that you can stake down and maybe add a tarp on the side as a wall. If thats not possible maybe look into a ceramic coating for the entire vehicle. There are also other protective coatings and wraps you can look into.
This one, almost 4 in diameter and about an inch high.
I had the same problem with my Weber cover for a Spirit E310. I ended up buying this replacement cover (which I found a suggestion for somewhere on reddit)
It's going on two years (whereas the branded Weber one made it about 8 months before it had tons of cracks and holes everywhere)
Not to my knowledge, no. This is the 14 inch one I've got, and I believe that's the smallest available from Weber. I wouldn't recommend a smaller grill anyway, as you want to be able to set up a direct and indirect heat zone. I doubt you'd have much luck doing that with a 10 inch grill or smaller.
Also, this place is in Canada so maybe with shipping/duty it ends up cheaper?
http://bbqing.com/store/shop/showproduct.cfm?id=950&catid=51&startrow=25&classid=3
For the record, I have these and they are pretty good.
edit: sorry, didn't see the locally source reply until after posting.
I have a few places like that. The biggest problem is well, it's this. Size is the issue, but I might be able to squirrel it away in one end of our shared closet.
What kind of BBQ do you have by the way? The problem with cooking pizza on the grill is that you lose your dome heat every time you pop open the lid, hence why your bottom dough keeps overcooking before the top is done.
If you have one of those kettle style charcoal grills, you're in luck
No, like stuffed. This isn't my burger press, but its similar and it actually makes a pouch in the middle of the burger and then you stuff the ingredients in and put more beef on the top and press it again and it makes a stuffed burger. I'm not sure if he used one of these (I was like 10 and didn't know magic was happening) or just did something by hand or what.
But come to think of it making a donut-like shape and then cooking the egg in the middle kind of like an egg-in-the-basket, but with burger might work out pretty well.
XBOX and PS2 for sale. Both are in good working condition -- my wife and I are planning to move soon, and these will not be joining us. Here is the listing on Craigslist, but I'm open to offers as well.
For those who are weavers or know someone who weaves, my wife is looking to sell her 4-harness LeClerc Floor Loom. It has 6 treadles and over 500 heddles. It is in excellent condition with some minor scratches on the frame. Asking $600. Pictures available on request.
[EDIT] Also have a 18.5" Weber One Touch Silver grill (model seen here). Needs a new cooking grate (can be purchased at most big box retailers). I already have a lot of grills, and this one is not getting any use. $20 and it's yours.
Awesome small grill: http://www.amazon.com/Weber-10020-Smokey-Silver-Charcoal/dp/B00004RALL/ref=lp_509234_1_1?s=lawn-garden&ie=UTF8&qid=1430653348&sr=1-1
More portable awesome small grill: http://www.amazon.com/Weber-121020-Go-Anywhere-Charcoal-Grill/dp/B00004RALJ/ref=lp_509234_1_4?s=lawn-garden&ie=UTF8&qid=1430653348&sr=1-4
They also have a version now of the Smoky Joe that has a metal hoop that clamps the lid down, making it more portable.
Nope I mean smoke. I bought a smoker last year and haven't touched my grill since. I bought it when Amazon had them on sale for $99
http://www.amazon.com/dp/B0034VXAY0/ref=twister_B00GWFPVO2?_encoding=UTF8&psc=1
Non-mobile: http://www.amazon.com/dp/B000HCNEWM/ref=mp_s_a_1_1?qid=1429489836&sr=1-1
^That's ^why ^I'm ^here, ^I ^don't ^judge ^you. ^PM ^/u/xl0 ^if ^I'm ^causing ^any ^trouble. ^WUT?
I have these gloves and they are wonderful.