This is the one I have and use fairly frequently:
http://www.amazon.com/Carbon-Steel-Wok-Handles-Bottom/dp/B00012F3B8/
I use it on my grill and on a gas stove, so I can't speak to how it would work on an electric stove, but it gets nice and hot on the gas & grill, and the handles are big and easy to grasp while wearing a glove or mitt.