{"product":{"product_id":"B01BTGNEMY","title":"BrewGlobal Rhinoware Thermometer, Stainless Steel Short (RWTHERMS)","price":"16.99","image_url":"https://m.media-amazon.com/images/I/41wqy9qXxGL._SL500_.jpg","url":"https://www.amazon.com/dp/B01BTGNEMY"},"comments":[{"body":"Not sure where you're located - but I use a cheap food thermometer (people typically stick it in steak to check internal temp. A better keyword may be milk froth thermometer, an example i search up on [amazon.com.au](https://amazon.com.au): [milk froth thermometer](https://www.amazon.com.au/BrewGlobal-Rhinoware-Thermometer-Stainless-RWTHERMS/dp/B01BTGNEMY/ref=sr_1_7?crid=18674FK3JW0F4\u0026amp;keywords=milk+frother+thermometer\u0026amp;qid=1664836608\u0026amp;qu=eyJxc2MiOiIzLjIzIiwicXNhIjoiMi40MiIsInFzcCI6IjIuMTQifQ%3D%3D\u0026amp;sprefix=milk+froth+thermo%2Caps%2C400\u0026amp;sr=8-7)  \r\n\r\nI think that'd work perfectly if it displays farenheit/celsius, just clips onto your kettle (mine's a hario bueno so it works with the lid open)\r\n\r\nI usually boil the water, open the lid, stick it in and wait. At ambient temp of about 5-10deg celsius, it takes about 2-3mins to get to 90deg from 97\\~98deg boiling water.\r\n\r\nYou can boil the water with the thermometer in as well, so you don't have to wait for the water to cool down.","subreddit_name":"pourover","author":"jeColz"}]}