Agree with using reaper powder, but this is way more for your money. Amazon lists it as 1.5 oz but it’s actually two and is very hot and very versatile. Just be careful, it is super fine (do not try to smell it).
Powdered peppers like Carolina Reaper, Ghost Pepper, Scorpion etc. I have the same problem and we have so many in the fridge but powdered peppers just go in the cabinet! Also, dried peppers is another one that doesn’t need refrigeration. There’s also things like super spicy nuts, spicy chips, spicy chocolate etc.
Edit: I like this one a lot.
Obviously there is a good bit of variance in the heat of a habanero, but I have this reaper powder and I find it to be perfectly manageable as well if I only lightly dust things with it. But by equal weight, that stuff would kill me compared to a habanero.
I have a high heat tolerance as well but ghost chili can be next level depending on the product. This stuff is worth checking out, let’s you spice up anything:
Carolina Reaper Chili Pepper Powder Wicked Tickle Wicked Reaper World's Hottest Chili Pepper https://www.amazon.com/dp/B00U5G7IN6/ref=cm_sw_r_cp_api_glt_fabc_80GWY56A6X4YSSNTSWJF?_encoding=UTF8&psc=1
Paqui chips suck, in my opinion. It nearly as hot as advertised. Very gimmicky, more Szechuan peppercorn than actual spice. The chip itself isn’t very tasty.
Do what I do and buy Carolina reaper powder (that same company also makes fantastic scorpion and ghost powders) and pour some over a bag or Doritos.
I’m a heavy user and one of those bottles takes me like a year to go through. Put a few shakes on your chip and it will be hotter than anything paqui makes at a fraction of the cost
I think I had either a cat or a squirrel take a nap on my tobacco. I sprinkled this all over the inside of the planter and haven't had any issues. Also good for cooking if you're very careful lol
This stuff is great. Also yesterday I was eating some Torchbearer Zombie Apocalypse and realized it has 0mg sodium per serving.
As someone who eats a ton of indian food I actually don't really like the flavor of vindaloo (too vinegary and not a fan of the potatoes).
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I usualy just get a tikka masala and mix in chili powder home:
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Picked up on this trick as a kid as that's what my favorite indian restaurant always did as a kid. You can tell its really spicy if it's dark red / purple. The bright red is just food coloring.
The only place I know to get it is Amazon. I think the best deal there is for about $11 you can get a 2 oz shaker:
https://www.amazon.com/gp/product/B00U5G7IN6/
They've shipped promptly each time I've ordered it, so delivery was pretty quick.
As someone that has been a hot sauce and spicy food connoisseur for 30 years, here’s where I’m at.
On Amazon get a bottle of “Carolina Reaper Chili Pepper Powder Wicked Reaper World's Hottest Chili Pepper” https://www.amazon.com/dp/B00U5G7IN6/ref=cm_sw_r_cp_api_i_6cpSCb7SYKMC9 or “Scorpion Powder Chili Spice Seasoning Trinidad Moruga Pepper Powder Red Tail” https://www.amazon.com/dp/B00DWG673S/ref=cm_sw_r_cp_api_i_iepSCbR6R628N (the scorpion is my favorite)
The bottle is about $10 and will last you quite a while. Since it is nothing but the pepper itself, you can add it to food to drastically raise the heat level without changing the flavors. Sometimes you want heat but maybe your hot sauce is made with something that may not pair well with the food you’re eating. This is where the powders come in handy. Hot sauces can be pretty pricey and it stinks that with a lot of the sauces what you’re paying for is usually a lot of vinegar or other cheaper ingredients.
This stuff is cheap and it goes a really long way.
Got it on amazon.
https://www.amazon.com/dp/B00U5G7IN6/ref=cm_sw_r_cp_api_i_n04qCbXE9DZAX
I got this one off amazon.
Carolina Reaper Chili Pepper Powder https://www.amazon.com/dp/B00U5G7IN6/ref=cm_sw_r_cp_api_i_XTVvCb9CXY99C
It’s 1.5 oz for $10.79 instead of .5oz for $10.99 somyou get a lot more and it is very hot, I love it.
Wicked Reaper. They sell on Amazon or eBay:
https://www.amazon.com/Carolina-Reaper-Pepper-Wicked-Hottest/dp/B00U5G7IN6/
You get a good sized amount of it for about the same price as you'll spend on smaller containers elsewhere.
This is what I use. 2oz for $10 and it’s just straight powdered reaper. Really good.
ive tasted this once, Its not so bad I liked it. My friend puts it on his food all the time: https://www.amazon.com/Carolina-Reaper-Pepper-Wicked-Hottest/dp/B00U5G7IN6/ref=pd_sim_325_3?_encoding=UTF8&psc=1&refRID=D5WNDZVAQ8GE4YEWFHJ4
1) get a bottle of Carolina Reaper Chili Pepper Powder Wicked Reaper World's Hottest Chili Pepper https://www.amazon.com/dp/B00U5G7IN6/ref=cm_sw_r_cp_api_i_6cpSCb7SYKMC9 or Scorpion Powder Chili Spice Seasoning Trinidad Moruga Pepper Powder Red Tail https://www.amazon.com/dp/B00DWG673S/ref=cm_sw_r_cp_api_i_iepSCbR6R628N (the scorpion is my favorite)
2) open bag of chips
3) shake a few dashes of pepper powder into bag
4) close the bag with your hand and give it a really good shake.
5) enjoy your new bag of chips are are truly worthy of the name flamin’ hot.