Check out Hank Shaw's book, Duck, Duck, Goose. 'Tis stellar and speaks directly to your question. I would post a link, but I'm on my phone.
EDIT:
Here's the link: http://www.amazon.com/Duck-Goose-Ultimate-Cooking-Waterfowl/dp/1607745291/ref=la_B004OBEILI_1_1?s=books&ie=UTF8&qid=1383658829&sr=1-1
I've been thinking of doing it this year myself. Hank Shaw of Hunter Angler Gardener Cook claims to have two recipes in his book here: http://www.amazon.com/gp/product/1607745291/
Google came up with this as well: http://simplegoodandtasty.com/2013/12/10/hunting-for-dinner-making-coot-edible