What is Reddit's opinion of McCormick Gourmet All Natural Ground Savory, 1.37 oz?

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Oops, yes - I mean 1/4 cup of chopped parsley! Thanks! Savory is the name of an herb - maybe it's a bit of a regional thing? Stuffing is really the only thing I use it in, but it's supposed to be good with chicken too. It also comes in leaf form--it looks a little like evergreen needles, and you can roll it between your palms to break it up. It increases the flavor and makes it less spiky. I hope that helps!