2 cups water
2 tablespoon miso paste (with benito flavour)
1 egg
Green onion or chives for topping.
-in small sauce pan, bring water to near simmer. Using a hand sive, you will then sive the 2 tablespoons of miso paste into the water (look up TabiEats, they have a video on making 4 miso soup recipes). Keep the soup at near simmer
-Once you have sived all the paste, crack your egg into another bowl and whisk it until preferred consistency. Slowly pour your egg into your miso soup while slowly stirring the soup. The soup will be hot enough to cook the egg.
-Cut green onion or chives for topping.
DONE!
2 cups water
2 tablespoon miso paste (with benito flavour)
1 egg
Green onion or chives for topping.
-in small sauce pan, bring water to near simmer. Using a hand sive, you will then sive the 2 tablespoons of miso paste into the water (look up TabiEats, they have a video on making 4 miso soup recipes). Keep the soup at near simmer
-Once you have sived all the paste, crack your egg into another bowl and whisk it until preferred consistency. Slowly pour your egg into your miso soup while slowly stirring the soup. The soup will be hot enough to cook the egg.
-Cut green onion or chives for topping.
DONE!