Recipe from the Sweet Mary Jane cookbook (these are called "True Confections"), except the amount of peanut butter in each one is massive as written so I made twice as many bites with the same amount of PB. I used crushed peanuts to garnish because I had them left over from something else.
ETA recipe (was in a rush earlier):
Makes 48
Use a hand mixer to beat PB, cannabutter, salt, & vanilla. With mixer on low, add 2 c powdered sugar, then more if necessary so the "dough" is soft but not sticky. If it looks crumbly, take it out and knead it like bread dough a few times and it'll get nice and smooth.
Lay out 48 mini pretzels on a tray.
If you're trying to be precise with your dosage, weigh your dough and divide by 48, then weigh out small amounts in the right size.
Roll the weighed out chunks into smooth balls and put them on the pretzels you laid out. Top each with another pretzel and press down so they stick nicely.
Put in fridge for 1/2 hour so they firm up.
Melt chocolate chips & shortening in microwave for 30 sec, stir, do it again, etc until it's smooth.
Dip one side of bites into chocolate & place them back on the tray chocolate side up. Dust with crushed peanuts etc while chocolate is still warm. Put the tray in the fridge for another 30 min until chocolate is solid.
That's it! Weighing out the dosed PB dough is the most tedious part; the rest is no big. And yeah, you really do want to keep eating them so maybe don't dose them too high so you can eat a few.