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The Crimson Spoon: Plating Regional Cuisine on the Palouse?
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2 points
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10th Oct 2017
Cougar Gold Macaroni and Cheese
https://creamery.wsu.edu/cougar-cheese/recipes/macnchz2/
Also this season I picked up the cookbook “The Crimson Spoon”: https://www.amazon.com/dp/0615869173/ref=cm_sw_r_cp_api_Whb3zbV3BQCHM
In there I found “Crimson Fire Jalapeño Poppers”. Which use the “Crimson Fire” Cougar cheese. Recipe here:
http://armstrongphoto.com/blog/portfolio/ap-studios-recipe-crimson-fire-jalapeno-poppers
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