For some reason my post isn't here now but here's another link to the one I use. Toaks Light Titanium 700ml via Amazon. It boils enough water for every backpacking meal I've made, however I need a second boil for drinks like coffee, cocoa, or hot toddies.
Using a 110g canister the pot fits my fuel, ignition source, and stove, making full-kit. With a 250gm canister the pot's lid doesn't fit but I just cinch everything down with the included mesh-drawstring sack. Also works as a mug, although I bring a separate mug.
Previously I had an aluminum GSI dualist (my crew splits gear sometimes) and found the tall and narrow proportions to be a downside, as well as the malleability of aluminum. The multi-part polymer lid wasn't ideal but the hand-grip was really nice.
Your backpacking kitchen and your car camping kitchen should be separate.
For backpacking, you'll likely want to start out just using dehydrated pre-packaged meals, so you should just get a Toaks (or Chinese knock-off) Lightweight Titanium Pot and a burner that screws onto an IsoPro canister. Add a long handled bamboo or titanium spoon.
For car camping, I use the GSI Pinnacle Kitchen Set, along with the GSI Kitchen 24. The GSI pinnacle set packs really well and has a ton of functionality, down to the packaging which doubles as a sink. After those things, I also bring whatever other tools I might need, whether it's cast iron pans, a dutch oven, or a grill grate for an open fire.
Porto l'acqua a bollore, verso il contenuto delle buste e metto il pentolino in un cozy pot (autocostruito) ...diciamo che faccio un "warm soaking" ;)