Try beanconqueror Play Store I just found it last week and I'm giving it a go and it's open source!
Hi there, i have the same one and i am pretty happy with it. Sometimes the mimigramm digits are "jumping" abit but for the money i could recomend it. Here is a libj to amazon: https://www.amazon.de/dp/B08MVNXF3R/ref=cm_sw_r_cp_apa_glt_i_PHE4Y5KG0GPKKA5FTKKV?_encoding=UTF8&psc=1
I have had this one for years and it's fine. I used to use the Hario, and I admit it was faster and easier to clean. But I weigh my beans to the nearest 0.2 grams and my pourovers usually to +/- 10g and the cheap one is fine.
Still just $0.99 cents for his ebook at the time of this comment. It'll be a lot easier to read, much more comprehensive, better organization and easier to reference when you need it. The majority of the book is broken out by region and there's accompanying tasting notes along with a lot more useful information on there.
The World Atlas of Coffee: From beans to brewing - coffees explored, explained and enjoyed https://smile.amazon.com/dp/B07D29S4MW/
I bought a stainless steel french press after breaking numerous glass carafes and it is great. Super easy to clean and I haven't noticed a difference in flavor between the steel and glass. The one I have isn't sold an amazon any more apparently but here is the link anyways: https://www.amazon.com/gp/product/B00ZB0G2O2/ref=ppx_yo_dt_b_search_asin_title?ie=UTF8&psc=1
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Also, definitely buy an aeropress. It is nice for a quick single cup. If you are planning on making multiple cups of coffee quickly though you still need a french press in my opinion.
Rather than getting just a basket, I HIGHLY recommend buying a full bottomless portafilter with a new basket, it's well worth it.
https://www.amazon.com/Bottomless-Portafilter-Compatible-Breville-Espresso/dp/B08CBHY7VV/ref=sr_1_7
I've used Brew Timer for about 2 years and so far so good. You can find recipes shared by others which include those of Rao, April, and, of course, Hoffmann.
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Edit to add link: https://play.google.com/store/apps/details?id=com.apptivity.brewtimer
I've had a Dualit for a few months and I'm really really happy with it. The pause function is particularly great. It's this one:
https://www.amazon.co.uk/dp/B08QW5KB6Q/ref=cm_sw_r_cp_apa_glt_fabc_3X60XJ2XKN4MRKNFC6PX
These from Amazon:
KOFFI DISC MESH & FINE - Reusable Stainless Steel Metal Filters - for use with AeroPress Coffee Maker https://www.amazon.co.uk/dp/B01MQ6XYSO/ref=cm_sw_r_cp_api_glt_fabc_ZQ1B8VBV68JS437BX0WG?_encoding=UTF8&psc=1
The ‘fine’ one is a bit useless in my opinion but the ‘fine mesh’ hits the spot.
You do have to brew using the inverted method however as they let water through almost as fast as you pour it in. Takes a few goes to get used to the inversion but works great once you get the hang of it.
On AliExpress, there are these ones, but cheaper: https://www.amazon.com/KitchenTour-Precision-Espresso-Back-Lit-Batteries/dp/B083PX1VHG/ref=mp_s_a_1_6?dchild=1&keywords=coffee+scale&qid=1621940917&sprefix=coffee+scale&sr=8-6
found this one for 12€ i‘ll give it a try :)
jiashemeng Kaffee-Siebträger-Dosierbecher, Kaffeeverteiler 58 mm, Edelstahl-Kaffeedosierbecher-Pulverzuführungsteil für 58-mm-Espressomaschine Schwarz https://www.amazon.de/dp/B08D388T54/ref=cm_sw_r_cp_api_glc_i_RRDK3H2VX94YEXNNX42Q
In case it helps, there are some easy-clean french presses out there, like this one from OXO or the Espro. I've heard the Espro in particular is great, but it's pricey at $100 USD.
You could just buy a step up transformer. The machine only needs 150W so you should be able to get a cheap one e.g. on Amazon.
edit: I just saw that it's actually 1200W. That would make a transformer more expensive ~100 USD, e.g. https://www.amazon.com/Transformer-Converter-Heavy-Duty-Universal-Goldsource/dp/B07KGLK866/
To me this looks like a typical dropshipping biz. Nothing out of the ordinary here. And 36 bucks for a Moka Pot ist definitely not cheap.
As for the hand grinder: It's rubbish. 6-step grinder and no information on the steel.
Well, I was thinking the individual pouches because they'd each store a pre-weighed amount of beans, and the pouches are actually reusable a number of times.
The Hario air kettle is a small plastic graduated cylinder thing with 50ml markings and a gooseneck, basically allows you to pour water from a regular kettle and use the shape to mimic a gooseneck kettle.
Electronics case off Amazon like this one (there are multiple sellers I think).
If you are a little handy and not afraid of doing a few very minor adjustments might I suggest urbanic 070s https://www.amazon.com/gp/product/B084S362N5/ref=ppx_yo_dt_b_asin_title_o02_s00?ie=UTF8&psc=1 it is a flat bur single dose grinder. You are basically getting a $6-$700 grinder for $200 because you will do the fine tuning yourself. I brew espresso daily and it has done a fantastic job with the fine grind required. You can fin a lot of youtube videos about them but the best by far is by lance hedrick https://www.youtube.com/watch?v=1EeJ4qHgSuA&t=116s he also does a few videos on how to fine tune them. Previously i was using an oxo conical bur grinder wich was great but the flat bur design allows for a much finer grind ideal for moka pots and espresso. I ordered on amazon because of the cheaper shipping, direct from their website the grinder is cheaper but the shipping cost and lag time, at the time, made their amazon store cheaper.
This is the one I have. It's well made, but I don't use the basket that comes with it.
If you have trouble finding one, just don't worry about it. They aren't very helpful, especially if you don't have an adequate grinder. Best prep practices are well known, and if you use them there isn't much mystery about what's happening above the spouts. You're better off spending your money on a WDT tool, precision basket, or just some good coffee.
Aha, i guessed it wasnimplied when you said carafe that you were doing pour over. My suggestion is perfect in every respect except it is a french press. You could always not french press in it and just use it as a carafe. Or you could come over to the dark side of the coffee world... but I guess that would be turkish not french press. The darkER side.
https://www.amazon.com/Secura-Stainless-French-Coffee-Screen/dp/B00JE36GLQ
Mine is from Amazon and I use it at home and away.
Cool if you're in the US, this is the sampler pack I'm trying at the moment. They make some really good and fresh coffee. They're Fair Trade, Bird friendly, and other certifications.
I knew that I like Colombian medium roast coffee, before getting the samples. Now I have a better idea of what single origin coffees I like and don't like, and an improved understanding of how to describe what I do like, other than "it's a warm hug in a mug".
I like the look of this one as you could plug it in if you have power on site:
I have struggled with that grinder as well.
I have gone through 2 improvements, first the paper, do you use the paper from Hario? Pay attention you get the paper from Japan, not from the Netherlands. It will be noted somewhere on the packaging. The paper from the Netherlands went way to fast for me.
Second step for was sifting the grinds to take out the smallest pieces with the following Sieve, low cost investment: https://www.amazon.com/dp/B07DCD71J3?ref_=pe_2409890_445922140[Amazon link ComfZtar Coffee Sifter Coffee Sieve Fine Mesh ](https://www.amazon.com/dp/B07DCD71J3?ref_=pe_2409890_445922140)
If that gets you better results you could consider upgrading you grinder. Too eliminate the sieving step.
It gave me a improved taste, and ended up buying a better grinder (uniform). Have been happy ever since.
Interesting. Great video. I don't know about battery operated. Even the Bripe, while super cool and edgy doesn't really do it for me. But one should not be too quick to dismiss the potential of a portable solution for coffee brewing.
I have a propane powered Coleman drip coffee maker... like this. It can run on little disposable propane cylinders, or you can use an adapter hose to connect it to a normal BBQ propane tank.
Absolutely fantastic for camping where there is no power... not only does it brew the coffee, it brews a good amount and keeps it warm for a substantial period, hours.
I woke up one morning, crawled out of my sleeping bag, out of the tent. It was brisk, dew covering the leaves on the ground around me, a little river trickling by. The morning sun breaking through the trees. There were little flowers and wild grasses. I filled my little Coleman up with water from the river and while it brewed I brought the fire from the night before back to life. I couldn't see the birds, but I could hear them.
I cannot describe the moment I sat down in my chair and sipped that coffee. As close to God and connected with nature and the universe as I have ever felt. Eventually of course she was roused by the aroma and emerged from the tent, with plans and activities and things to do, and we got on with the day. But those few minutes of tranquillity, makes me happy just to remember.
I see he's got a new book coming out in August that I believe has all of his recipes for multiple methods of coffee. (I preordered mine last week)
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It's not coming out until September, but it's a good bet James' new book "How to Make the Best Coffee at Home" will have all his recipes.
https://www.amazon.com/make-best-coffee-James-Hoffmann-ebook/dp/B09SFYZJY6
I have a Logostina temp controlled gooseneck that I love….It’s a rebranded version of this Krups one:
https://www.amazon.com/Krups-BW760D51-Gooseneck-Electric-Stainless/dp/B07G2R5BVQ/ref=sr_1_3?keywords=Krupa kettle&qid=1563253672&s=gateway&sr=8-3
I like it because it’s 1.7L so I can handle my gigantic pour over cup, and an aeropress cup or two for company at the same time.
I’m using Hario hand grinders right now (Hario canister coffee mill for my Aeropress and pour over, and Hario Skerton Plus that I’m in the process of dialling in for my espresso needs), and this electric one does tempt me, for sure. It would be nice to have a more consistent grind for the espresso maker.
I like it, gang…may need to convince my wife that we need some upgrades.
If you get one then get a mini spray bottle.
One spray on beans before grinding and no mess !
I have the same setup (Mazzer super jolly used for single dosing), I made the single dose funnel out of a pancake batter thing, as the Mazzer one is like £150. Works well.
I use a smaller diameter tamper (52mm random thing I had) on top of the beans to stop popcorning and it works pretty well. I add a small amount of moisture to the beans by putting my fingertip under a running tap and then putting my finger in the beans I’ve weighed - I’ve found this is the most effective way of getting sufficient moisture onto the beans - which massively reduces static without getting water on the dosing cup which makes the grounds stick to it.
Reducing static makes the whole thing a lot less messy (fewer random grounds stuck to the machine).
I blow from the top down once all the beans have gone through to get any bits left hanging on, then I blow out the exit chute. I use a camera blower to do the blowing.
My retention is pretty much always <0.1g.
I don’t know if any of that info in helpful, and it’s worth noting that I use my Mazzer for espresso not filter. Great grinder tho!
Haha not for turkeys! It’s a camera air cleaner … I use it for cleaning the grinder.
Sure, this is it. It says unavailable but the suggestions are basically for the same ones (eg Menoeceus brand).
I love this one. Been good for many cups :)
Cuisinart DBM-8 Supreme Grind Automatic Burr Mill https://www.amazon.com/dp/B00018RRRK/ref=cm_sw_r_cp_api_i_H8MXQQKRT094NJ8PWH35?_encoding=UTF8&psc=1
I think it is this one: https://www.amazon.com/NEXT-SHINE-Digital-Kitchen-Muti-functional-Cooking/dp/B017LUWCAW
I've used similar styles of scale before, and you really have to be very careful about preventing grinds and water and espresso from getting inside the case.
It’s this. Can confirm it fits perfectly with my sage barista pro KUBEI Upgraded USB Charging Small Kitchen Scale, 3kg/0.1g Mini Food Electronic Scale, High Accuracy Cooking Scale, Pocket Scale with LCD Display https://www.amazon.co.uk/dp/B08JZ2V7FR/ref=cm_sw_r_cp_api_i_MX8Z5G61MMYZKXCR5W0D?_encoding=UTF8&psc=1
There are a few of these that go by different brands. I bought the “gdealer” one years ago and it’s working perfectly: https://www.amazon.com/GDEALER-Digital-Kitchen-Precise-Scales/dp/B08YW3NCJT/ref=mp_s_a_1_3
Here you go:
A Bar Above Heavy Duty Bar Mat – Food-Safe Silicone Mat – Bar Mats for Countertop - Commercial Strength Bartender Accessories Dish Drying Mat for Kitchen Counter - Barista Accessories (12” x 18”) https://www.amazon.com/dp/B06X6DZJJL/ref=cm_sw_r_cp_api_i_JTEKFHZMD1EDC7E95X0H?_encoding=UTF8&psc=1
I made my own out of a piece of push fit pvc waste pipe (must be push fit - the other stuff is a different diameter) and the bellows from this https://www.amazon.co.uk/gp/product/B01D0I21CI/ref=ppx_yo_dt_b_asin_title_o01_s00?ie=UTF8&psc=1
Not as pretty but a lot cheaper.
This might be dumb, but in California they have distilled water at the grocery store.
Looks like this
Arrowhead Brand Distilled Water, 127.99 oz https://www.amazon.com/dp/B00DD6FKBW/ref=cm_sw_r_awdo_VGNWRH6N7ZA5SX0GPYW4
Hey - did you end up buying the uKeg?
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I bought this one...just finished using it for the second time today! great experience actually : https://drive.google.com/file/d/1PVPw0qEd5bcteYttDUeu6XK6CINBISZd/view?usp=sharing
ya that's a shower screen problem. a good screen will even spread out the water so it evenly flows out, all over your espresso puck. you'll have to verify it fits your machine, but you'll likely have to buy something like this
a new shower screen, and a new gasket to seal it to your machine. i would suggest looking up instructions on how to remove the shower screen from your machine. it's likely very easy.
after i got my ecm classika, i spent about another $250, in total, on after market parts to upgrade simple things like this. it was worth it. i figured "i'm already in this for $1600, why not go a little bit further and make sure everything is right". i'm glad i did.
My office coffee machine cranks out water that's quite variable, 181-197F. So i use one of these https://www.amazon.com/dp/B001V7D8AK?ref=ppx_yo2_dt_b_product_details&th=1
I microwave the water in there so I can get up to boiling, then wait X seconds for whatever temperature I'm after. It also has rough volume markings on it so I'll often just roll with that instead of brining a scale to the kitchen
Brewer is either Hario Switch or Aeropress
If you're in the US, Walmart has them too. Pretty expensive there though, I bought them here in Europe for 4.99€.
I use a "Miroco Gooseneck kettle" that I paid 41€ for and it works flawlessly so far. Since you don't mention where you are, I can't say anything about local availability.
Honestly, affordable quality products are hard to come by in this segment, and amazon won’t tell me if these are available in australia.
There are plenty of results on amazon for single serving coffee makers. Honestly, the issue is that by the time you’ve got all the equipment in it to make 12 oz, its big enough that you might as well have it make a full pot. The market segment died to k cups otherwise. You’d be best off looking for a mini coffee maker that makes like 2 cups. The programmable aspect is harder to find, but you can just set it up and hit the switch in the morning.
I’ll be honest, i’m not sure if my search results are available in AUS, and this is a rare thing in the US. But i found two that are pretty cheap? I’m assuming 30 bucks is in budget.
If it's automation you are after check this
Barisieur Coffee Alarm Clock Coffee Maker Black https://www.amazon.com.au/dp/B07RWQCC51/ref=cm_sw_r_awdo_navT_g_AB2YM550BXDC4GSJASSV
For me morning coffee brewing is like a ritual.. takes less than 5 mins but the whole family knows that i do my coffee ritual no matter how late i am. It's like 5 mins of meditation before daily shitstorm begins 😋
Of course! This is my setup, not even organized super neatly as I was in a rush. And you can also use the lid bungees more (like for the stirrer and other accessories).
And here is the Amazon link!
These are what I use. I don't do espresso but they're pretty small and seem very accurate.
The only time I don't use them is if I'm doing a larger pour over. For that I'll use regular kitchen scales that only have a 1g accuracy.
Found this one, but the same model is a bit cheaper in the US. I like that it has a mat for the platform. Searched 'espresso scale.'
https://www.amazon.co.uk/dp/B094XKJVGH/ref=cm_sw_r_awdo_navT_g_R9P19SSBAF9JRJCEFTXA
I use one like this. It's sold under a few different brand names. Mine was about $12 when I bought it. It works really well, and I'm not afraid of damaging it since it's relatively cheap. Not sure if this or something like it is available from retailers you have access to.
https://www.amazon.com/dp/B07XQS8JL6/ref=cm_sw_r_cp_apan_glt_fabc_YG06XBY28CD32C6R0F5D
Here's the Amazon link to the V60 papers I use: https://www.amazon.com/gp/product/B073S4XTKJ/ref=ppx_yo_dt_b_asin_title_o01_s00?ie=UTF8&th=1
Get this: https://www.amazon.com/1Zpresso-Assembly-Numerical-Adjustable-Efficiency/dp/B09C1B38KB/
If you think you might switch between pour over, drip and espresso, get the Pro model. Which I have and love.
https://www.amazon.ca/DC12V-Micro-Metal-Adjustable-Torque/dp/B07GDLY2W4
This is for Canada. But if you are looking for one make sure torque is higher than 9 kg.cm and rpm higher than 100 but not too too high (so your beans don’t get burned. About a 1:100 ratio.
For anyone who ends up looking to purchase some they are currently available in a limited set of zip codes in SF, LA and NYC
https://www.notion.so/Taika-Delivery-Areas-4c107c6f61bc4ca4a5658c3c2620da07
FWIW the co-founder reached out and let me know directly when I had failed to order some into Austin.
It might not fit depending on the size moka pot you have. You may have to trim it down. Or, use cold brew dripper filters. I think these are smaller
Premium Kaffee Adventskalender 2021 - Mit Liebe geröstet von Menschen mit Behinderung | Kaffee Geschenk für Männer und Frauen | fair | 24 x 30 g Kaffeebohnen im Weihnachtskalender https://www.amazon.de/dp/B08HK468VP/ref=cm_sw_r_apan_glt_i_SF40NV0ZV6F3A49PRR8M
There you go
Thanks for taking your time for such a detailed response.
I found this used Gaggia Classic from 2001 for just 130€. What do you think?
Which things should I pay attention at before and after buying an old used machine like this one?
As for the grinder, I found the Smart Grinder Pro on Amazon at 250€.
Are there cheaper grinders you would recommend me or is this one the best I can get in my situation?
I'm thinking maybe I could by just the Gaggia for now and, at least at the beginning, get my coffe grinded at a local place in my town.
I'm sure it's much better to use freshly grinded coffee, but I think it should be still a big improvement in taste from pods, am i wrong?
Then I could buy the Smart Grinder Pro or another grinder, in this way I would also be able to tell the difference in taste from the coffe grinded at the shop.
Thanks again and sorry for the thousand questions!
I have this one … works great and fits into my travel coffee setup too!
I don’t think it’s really worth a video. I spent too long looking for a scale before realising it really doesn’t matter that much, especially for filter
Just go an Amazon and pick something that measures 0.1g and has decent reviews.
I’ve got this and am pretty happy with it
https://www.amazon.co.uk/KitchenTour-Precision-Espresso-Back-Lit-Batteries/dp/B083PX1VHG/
I was trying to be snarky, it's the only coffee scales comparison type video James has made.
As for budget, I believe the Bemece scales are very capable. amazon link
It fits your budget and people seem to like it.
There really isn’t any wine YouTuber comparable to JH, unfortunately. There are some similar personalities, however. You might like this: https://www.masterclass.com/classes/james-suckling-teaches-wine-appreciation.
I just searched Amazon for ”travel kettle." There were several flavors, all from Chinese companies I'd never heard of. I picked one with decent reviews and a form factor I liked. This is the link: Portable Electric Kettle, Travel Electric Kettle Fast Boil Automatic Shut-Off Small Capacity Electric Kettle https://www.amazon.com/dp/B08L9PG85M/ref=cm_sw_r_apan_glt_fabc_01C8KN1PEAP0S4Z4WKM1
meanwhile in america https://www.amazon.com/Big-Joe-Coffee-Dripper-Funnel/dp/B08BJ7K6KQ
in a pinch, you can french press in anything. 2 qt mason jar and a serving carafe, maybe with a metal strainer when youre done brewing, could be a good pair. i think, with the context, youre not going to want to sit over a manual pour over thing, youll be worried about it (im guessing). but if you want to brew larger, one or two v60 03 drippers or a large size chemex is also possible.
I’ve been loving the brews with my Hario Switch when I don’t want an espresso-based milk drink.
I’ve created a hybrid method that combines:
It brews a flavorful, balanced cup in 2 minutes using my standard espresso grind (Niche or DF64) with minimal faffing about.
Honestly...and I'm sure you're gonna get this response but your grinder is more important than you espresso machine.
The only espresso machines I've used is the Gaggia Classic, which I had for a good decade, and it's considered a "starter" espresso machine...that's built really well and has pretty good resale value (I think I sold my used one for $250 bucks or so).
so i got just the simple metal one from amazon for like $10. i set it on a washcloth so it's not slamming on to my counter. it's tiny but i don't care. i really thought i didnt care about it, but now i do like it because it is easier to get a coffee puck out. before this i'd have to dig it out with a cleaning tool which would take a little bit.
really cheap. sure it doesn't hold much. but every day i empty it and give it a rinse. along with everything else in my setup. i'm not leaving anything there to try and grow stuff.
I found the same when looking for a set, eventually found these which have a timer and do the job nicely:
https://www.amazon.co.uk/Espresso-BREW-Multifunction-Digital-Stainless/dp/B089JYMRK6
I think there are a few rebranded versions.
This one is $10. It appears to do everything needed. Why not give it a try? There are a lot in this same price point.
Laugh... it's ok.
I have one of these: https://www.amazon.com/Digital-calibration-Electronic-Stainless-Included/dp/B07QXCGT8P : I also have a complete calibration kit for scales from a previous job and have used it to see how accurate the unit is. Mine is accurate to 0.1 grams.
Another thing to note is that it is capable of measuring 200 grams. It's absolute MAX weight is actually 542.8 grams. If you are wanting to weigh into another vessel, you have a bit of room to play with. Put the container on the scale, then turn it on first and it sees that as 0.00, then weigh what you want. I do this with my mug which is about 240-ish grams. The only down side is... you can only weigh up to 200 grams regardless of how you go about it, although it does swing from -200 to +200.
In short, don't feel like you need to start middle class or higher. Find something that fits your budget and then begin. If you feel like adding a timer function or other niceties you will then have a path to do so.
> Unfortunately I do not have a coffee TDS meter, and I suspect a lot of these things may be best done with lab equipment that I also do not have (e.g. An auto-stiring, temp-controlled hotplate for the immersion brew, with a covered beaker, and possibly a vacuum filtration apparatus, although I don't expect this to be strictly necessary)
You can use a cheap refractometer (with very low range 0-5%) to measure TDS.
> Solubility is not a simple number of grams per litre, but a somewhat complex chemical process. This is even more complex for coffee since there are numerous chemical species with different solubilites, pH dependancies, etc, each with their own equilibria and equilibrium equations.
Even though I think you might be right at some level, I don't think these effects are noticeable while brewing coffee (I might be wrong of course).
The equlibria you speak about reminds me of gassy drinks: Every time you open a bottle of coca cola, you let the gas out. Every time you close it, it tries to reach a new equilibrium (releasing gas from the liquid). Given enough time, it won't lose more gas (unless opened). The time it takes to reach this equilibrium also depends on the surface in contact with air (that's why storing bottles horizontal seem to lose more gas, it's just faster reach for equilibrium, but not necessarily more).
Anyway... This whole acceleration towards equilibrium also happens with coffee grind surface (the more you grind, the faster it'll extract).
Sputum ? Like this thing ? https://www.amazon.com/dp/B08MT6LTQD/ref=cm_sw_r_cp_api_glt_fabc_AV0ZVF25ZYZRDMZ7JD7W?_encoding=UTF8&psc=1
Does this replace the plastic top for you, or is it a tool you use to clear out grinds sometimes? Kinda like the single dose hopper for the Baratza Encore replaces their default hopper ?
Nope, these are the regular ones for a home machine, not the commercial ones.
https://www.amazon.com/dp/B07X7HZ8T5/ref=cm_sw_r_cp_apa_glt_fabc_F2266RHVWNXZ0ZX5EFXE
These are WAY cheaper in store - I got the ones I have for less than $2 with tax at a Walmart.
I'm thinking about going with this.
I'd like to be able to split the coffee equally into two different size mugs.
I found this odd as well. It only seems to be available in some parts of Asia(i'm from the philippines) and Australia.
It came in a clever branded packaging that looked exactly like the normal clever plastic ones so i think it might be a limited market release of some sort.
OK, so how about GRAEF grinder? Price is similiar and online reviews are pretty good https://www.amazon.co.uk/Manual-Adjustment-Conical-Coffee-Grinder/dp/B00EO26GGC/ref=pd_lpo_201_t_0/258-1763348-3079756?_encoding=UTF8&pd_rd_i=B00EO26GGC&pd_rd_r=38aca4b7-df95-438d-895d-032868b477cb&pd_rd_w=TseKK&pd_rd_wg=ZAcue&pf_rd_p=da0677f5-a47b-4543-8b54-10be576b8f26&pf_rd_r=1EZYRQ18E5D62Y628YC3&psc=1&refRID=1EZYRQ18E5D62Y628YC3
Some places are sold out but I'm still seeing ways to avoid paying $30.
Also, most cost drivers are near all time highs. Materials, labor, especially import shipping.
Also also, it's one thing to suggest someone is price gouging with food, water, or medical supplies. This is a coffee dripper with competition out there. I think the folks buying these will be fine. If not, they should probably look to one of the many affordable alternatives.
Not exactly a decanter, but I was considering buying the 2POUR . Anyone has tried it?. Thanks
I think it was this one or something very similar:
Top-Spring Coffee Tamper, 53mm Handheld Stainless Steel Espresso Press with Walnut Handle for Coffee Grounds https://www.amazon.co.uk/dp/B08FWY7G6W/ref=cm_sw_r_cp_api_i_GRR9RVDG4DF8RBV194WQ
Yeah it’s pretty good! I haven’t tried out many tbf but it’s SO much better than the piece of shit spoon tamper that comes with the ROK. It could fit slightly snugger, but with a tamp-knock-tamp method it’s completely fine. Plus it’s significantly cheaper than most - they’re normally around £50 from what I’ve seen which seems a bit mad.
Really glad to hear that! It would be awesome to have data like this from more people.
As for the method, I have a physical notebook in which I write everything down. A few days ago I took my time to transfer some of the data to google sheets. You can buy premade notebooks if you'd like, I found out about those after I started mine.
The categories I use:
Barista (where did I have the coffee/who made it, if made at home I just write home)
Producer
Washing Station
Region
Variety
Process
Altitude
Roaster
Roast Date
Harvest Date
Tasting Notes
Body
Notes - this is where I write my score (for all brew methods separately), my brew method (grinder settings, water temp, ratios, equipment etc) and other general notes about the coffee
This might be the spot to discuss this because I enjoy the French Press for a few reasons (along with the Clever).
For environmental reasons, I have tried to optimize my French Press with the infamous James Hoffman technique. I use the Micro Fine Reusable Coffee Filter for French Presses.
https://www.amazon.com/dp/B00MOYUON8/ref=cm_sw_r_cp_api_glc_fabc_94H9Fb8Z6QCGJ
I use it to reduce the LDL raising oils in my coffee. I just have to wash & dry the special filter after every use, but I can use it for a longer period than paper filter. I have not tested myself if my LDL cholesterol is at a healthily level, but as someone with a M.Sc in Nutritional Sciences, nutrition studies are quite tricky.
I bought this one a few weeks ago to try my hand as well. I am satisfied. Plus inexpensive to learn with.
https://www.amazon.com/gp/product/B013WDXNYQ/ref=ppx_yo_dt_b_asin_title_o07_s00?ie=UTF8&psc=1
This is a US Amazon link to purchase them separately, which I did not find on UK Amazon. Clever Coffee Dripper Filters - 100 for large 18 oz (#4)
Thank you for the video and your delve into creating your YouTube channel. You've gotten me much deeper than I expected into coffee. After your video visiting Chris Baca, I saw his video about the Clever Dripper and thought it might be the most approachable and flexible option. Combined with your recommendation of the basic Hario grinder and simple digital scale (plus the WLCT), it's been a relatively inexpensive and fast way into a fascinating world. I look forward to finally reading the World Atlas of Coffee, which should be arriving from Square Mile in the coming days. Thank you.
Here's the one I use: https://www.amazon.com/gp/product/B07XH1C5CV
It's plenty fast. Typically if I'm stopping a shot at 36g, I stop once the screen says 34g and then it lands right where I want. The Acaia is only the tiniest bit faster, but not enough to justify it's $200+ price tag (unless you need the smart features). I originally purchased this for my Robot (which it fits perfectly under), but I liked it so much I started using it on my Profitec 600 as well.
N.b this is not an add, I have no financial incentive to market any of these products and I don't work in coffee. __
So, Crankhouse sold a kit that contained 5 different bags of unlabeled coffee. The idea was to try and match up the coffees and guess which is which.
They are a fantastic roaster and my god do they always have an exciting line up of beans. Everything I've had from them has been special.
https://www.crankhousecoffee.co.uk/
It was a lot of fun and a nice way to prepare for the World's largest cupping round 2.
These glasses are a great size for cupping although you may want larger vessels if lots of people are sharing the cup.
https://www.amazon.co.uk/dp/B0017LR21Q?ref=ppx_pop_mob_ap_share
I do have a cupping Spoon from dog and Hat coffee subscription but soup spoons work very well too.
There was a different entry from klean Kanteen than this one below but this is the one I use and I really recommend it. Totally airtight so no leaks. Really solid so it's almost indestructible unlike my GF's glass keepcup which shattered into a million pieces when it was accidentally nudged off a desk. The cap can be taken apart into it's individual pieces so you can really clean it. Plus it's double walled so it holds heat very well, 4 hours at least.
https://www.amazon.co.uk/dp/B078WCP9DK/ref=cm_sw_r_cp_apa_i_ym7rFb6P869MG